BEAN POT COOKBOOK

Bean Pot Banana Cake

Filed under Dessert

1 yellow or chocolate cake mix
1 can banana cream pie filling or 14 oz of mashed bananas
3 eggs
Glaze with powdered sugar
Mix all ingredients (do not follow instructions on cake mix box; just need the powerded mix) in Celebrating Home serving Bean Pot. Flatten somewhat on top and scrape off sides. Cover and microwave on HIGH for 13 minutes. Check with knife down center to see if done. Let cool about 15 minutes without lid, use an ice cream scoop to scoop into bowls. Drizzle with powdered sugar, chocolate or caramel syrup or icing.

Tags: Cake, Celebrating Home Bean Pot Recipes, Dessert



Mealtime preparation just got even easier. Our double bean pot has a divided interior to let you prepare two dishes at once. An elegantly ruffled rim and an embossed scrolling vine motif on the lid add to its beauty. Made of French white stoneware fired at high temperatures to increase durability. Oven, microwave and dishwasher safe. Holds 5 cups on each side. 14 x 11 x 7"
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