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Bean Pot Chocolate Pudding Cake

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1/2 cup oil (use a little to grease the Bean Pot)
1 cup water
4 eggs
8 oz sour cream
1 lg package instant chocolate pudding 6 serving size
1 box chocolate cake mix
8 oz chocolate chip morsels

Stir together and cover and bake for 2 hours at 325 degrees. Serve with vanilla ice cream.

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