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Bean Pot Mexican Pie Appetizer

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8 oz. pkg. cream cheese

1 can Hormel chili (no beans)

1 sm. can chopped green chilies

2 tbsp. chopped green onions

1 sm. can chopped black olives

1 pkg. (9 oz.) Monterey Jack cheese, shredded

Layer in a Bean Pot starting with cream cheese on bottom. Microwave on high 2 to 3 minutes, or bake at 350 degrees for 7 to 9 minutes. Serve with chips.

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