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EASY BLUEBERRY COBBLER

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3/4 stick butter
3/4 cup sugar
1 cup self-rising flour
1 cup milk
1 can blueberry pie filling

Preheat oven to 350°F.
Melt butter and pour into Bean Pot. Mix sugar, flour and milk.

Pour mixture over butter, but do not mix. Pour the pie filling on top, but do not mix.

Bake at 350°F for 1 hour.

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