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All-American Bean Pot Hamburger Dip

1 lb. ground beef, browned and drained 16-oz. pkg. pasteurized process cheese spread, cubed 14-1/2 oz. can tomatoes with chiles 1/8 t. ground cumin tortilla chips Combine all ingredients except chips into your Bean Pot. Cover and cook on high (350′) until cheese in melted, about 30 minutes; stir occasionally. Reduce to low (200′) setting […]

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Cream Cheese Chili Dip

2 8 oz pkgs cream cheese 1 Cup Salsa 1 Can Chili 1 Pkg. Mexican style cheese 1 8 oz pkg. mozzarella cheese Place 2 packages of cream cheese in Bean Pot. Spread salsa over top. Spread 1/2 can chili over salsa. Cover with Mexican blend shredded cheese. Top with remaining chili and mozzarella cheese. […]

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Bean Pot Butterscotch Dip

4 Cups of Butterscotch Chips 2/3 Cup Evaporated Milk 2/3 Cup Walnuts, toasted and finely chopped 2 tsp. Rum Extract Apple and Pear Wedges for dipping! Mix butterscotch chips and milk in Bean Pot. Cover and Back at 250′ for 45 min. or until the chips are melted.Stir until mixture is smooth.Stir in nuts and […]

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Hot Spinach Artichoke Dip

1 package of Celebrating Home Spinach Dip Mix 1 can of artichoke hearts (drained and chopped) 8 oz. sour cream 8 oz. cream cheese ½ cup of Parmesan cheese (grated) 1 cup mozzarella cheese (shredded) Mix all ingredients together in a Celebrating Home Bean Pot and bake on 350° for 20 minutes.

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